Karen Davis Reviews Book on Chicken Slaughter Houses

United Poultry Concerns\’ Karen Davis recently posted her review of Steve Striffler\’s, Chicken: The Dangerous Transformation of America\’s Favorite Food to AR-NEWS. Striffler\’s book is published by Yale University Press and is an account of time he spent working at a slaughterhouse to research his book.

Davis is unhappy that Striffler focuses so much on the plight of the workers in the chicken plant rather than the chickens. Typical of Davis view is this account of her exchange with Striffler,

In his preface, which Striffler defended to me as \”not [intended] to educate readers about the technical details of killing a chicken\” (so it\’s okay to bungle the facts?), he writes: \”I do not feel sorry for Javier [a worker in the plant] or the chickens. I have worked in a plant before, and stabbing chickens is a relatively easy job. Many workers would be glad to trade places. And the chickens are there to die.\”

Granted, a job where you get to sit on a stool and stick, as it were, \”sitting ducks\” for eight hours beats most other jobs at the plant, where the majority of workers, a third of them women, are forced to stand on their feet for eight hours and perform ruinous physical labor. As for invoking the fact that the chickens are \”there to die\” to justify lack of pity for them, ask yourself if this logic works regarding, say, terminal cancer-ward or nursing-home patients — \”I don\’t feel sorry for these people; they are here to die.\”

The comparison of chickens for slaughter to nursing home patients might be shocking if Davis hadn\’t previously compared victims of the Holocaust to Nazis or infamously maintained that the 9/11 attack likely reduced the level of suffering in the world because most of those killed were likely meat eaters.

Source:

Chicken: The Dangerous Transformation of America\’s Favorite Food, Review. Karen Davis, January 4, 2006.

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UPC Unhappy With Carl Jr.\’s Ad

I found it laugh out loud funny, but apparently United Poultry Concerns is less than impressed with a new Carl\’s Jr. ad about chickens.

The ad, which can be viewed here for the moment, is a simple shot of a chicken against a white background. An off-camera announcer says, \”Chicken, sit.\” The chicken just goes on clucking. The announcer says, \”Chicken, catch\” and throws a ball that bounces over the chicken\’s head. This goes on through a few more gags with the oblivious chicken continuing to cluck, followed by the line, \”There\’s only one thing a chicken\’s good for — eating.\”

UPC\’s action alert urges activist to \”Protest Carl\’s Jr. Ad that Denigrates Chickens,\”

Carl\’s Jr. (owned by CKE Restaurants, which also owns Hardee\’s) is currently running a TV and radio ad claiming that chickens are good for nothing but being eaten. Please blitz Carl\’s and CKE Restaurants with letters and comments about the dignity, beauty, and abuse of chickens. Urge them to be kind of chickens and stop making up lies about them. Chickens are intelligent, feeling beings. Every mouthful of chicken is a mouthful of misery.

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Protest Carl\’s Jr. Ad that Denigrates Chickens. Press Release, United Poultry Concerns, August 3, 2005.

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Karen Davis Publishes Book Defending Holocaust/Chicken Comparisons

People for the Ethical Treatment of Animals received such negative feedback for its \”Holocaust On Your Plate\” campaign that it abandoned it and eradicated most of the traces of it from its various web sites. But United Poultry Concerns\’ Karen Davis has decided the analogy can work for animal rights activists and has written a book on the topic, \”The Holocaust & The Henmaid\’s Tale: A Case for Comparing Atrocities.\”

In a press release on the release of the book, United Poultry Concerns reprints the following summary of the book provided by its publisher, Lantern,

In a thoughtful and thought-provoking contribution to the study of animals and the Holocaust, Karen Davis makes the case that significant parallels can — and must — be drawn between the Holocaust and the institutionalized abuse of billions of animals in factory farms. Carefully setting forth the conditions that must be met when one instance of oppression is used metaphorically to illuminate another, Davis demonstrates the value of such comparisons in exploring the invisibility of the oppressed, historical and hidden suffering, the idea that some groups were \”made\” to server others through suffering and sacrificial death, and other concepts that reveal powerful connections between animal and human experience — as well as human traditions and tendencies of which we all should be aware.

The press release included quotes from Carol Adams and Charles Patterson. Patterson, whose book \”Eternal Treblinka\” was the inspiration for PETA\’s \”Holocaust On Your Plate\” campaign, says of Davis\’ book,

Compelling and convincing . . . Not to think about, protest against, and learn from these twin atrocities — one completed in the middle of the last century, the other continuing every day — is to condone and support the fascist mentality that produced them. I thank Ms. Davis for writing this bold, brave book.

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United Poultry Concerns is proud to announce our new book. Press Release, United Poultry Concerns, August 2, 2005.

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United Poultry Concerns Plans \”International Respect for Chickens Day\”

Make sure to mark it on your calendar — United Poultry Concerns has set May 4, 2005 as International Respect for Chickens Day.

In a press release announcing the day, UPC said,

Please do an ACTION for chickens on May 4. Show the world that chickens are people too! Ideas:

  • Write a letter/op-ed to the editor
  • Get on a radio talk show
  • Table at your local mall
  • Arrange a library display/video presentation
  • Have a Respect for Chickens Day celebration at your school
  • Leaflet at a busy street corner/ your local university
  • Have a We-Don’t-Eat-Our-Feathered-Friends Vegan Party!
  • Show Chicken Run!!!

Personally, I plan to respect a little fried chicken on the 4th, but that\’s just me.

Source:

International Respect for Chickens Day. Press Release, United Poultry Concerns, March 18, 2005.

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Karen Davis on Bird Brains

The Washington Post recently published a summary of new research on avian brains that suggests they are more complex than previously believed which, in part, has implications for how birds evolved. Specifically, the researchers found that avian brains are more mammalian than previously believed and call for changing the nomenclature that scientists use to describe the avian brain to reflect this finding.

This, of course, was an open invitation for United Poultry Concerns\’ Karen Davis to chime in with her twist on the new findings about avian brains. In a letter published in the Washington Post on February 12, Davis wrote,

Rick Weiss\’s Feb. 1 news story, \”Bird Brains Get Some New Names, And New Respect,\” was deeply gratifying to those of us who spend our days with birds. We have been waiting to see scientific language and understanding catch up with the reality of bird intelligence. I spend my days with domestic chickens and turkeys, birds that have long been denigrated as stupid, despite ample evidence to the contrary. Just watch a hen calculate how to speed to her perch at night to avoid a certain attentive rooster in the way, and you know that a smart chick is looking out for her own interests.

The day may come when to be called a \”chicken\” or a \”turkey\” will be rightly regarded as a salute to a person\’s intelligence.

I think there\’s some opening for common ground here between activists and opponents. I think we can all agree that the chickens and turkeys Davis spends her days with are at least as intelligent as she is. See, we really can all get along.

And I can\’t leave this without pointing out that when UPC posted a copy of Davis\’ letter to AR-NEWS, they also urged people wanting more information about this research to visit AvianBrain.Org. I promptly followed their suggestion, but was horrified to see what are clearly the results of animal research all over the site, including illustrated cross-sections of the avian brain.

What about the animals who died for just to satisfy the curiosity of these mad scientists? I thought research like this was done just to make researchers rich?

Source:

Letter to the editor. Karen Davis, Washington Post, February 12, 2005.

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California Activist Groups Form State Association

A number of animal rights groups in California have banded into a new statewide coalition, the California Animal Association, to \”represent the interest of animals at the [California] state capitol.\”

A press release sent out by the Association of Veterinarians for Animal Rights announcing the formation of the group said,

After more than a year of planning, CAA was formed to bring a stronger and more cohesive voice for animal protection to Sacramento. Many of the animal welfare and animal rights groups involved in CAA have individually or in small groups worked on legislation to strengthen animal protection laws or to defeat legislation that weakens protections for animals with California.

The members of the coalition include: American Anti-Vivisection Society, Animal Legislative Action Network, Animal Place, Animal Protection Institute, Association of Veterinarians for Animal Rights, California Animal Defense and Anti-Vivisection League, California Lobby for Animal Welfare, Doctors for Kindness to Animals, Farm Sanctuary, In Defense of Animals, Last Chance for Animals, Orange County People for Animals, People for the Ethical Treatment of Animals, The Paw Project, United Animal Nations, United Poultry Concerns and Viva! USA.

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Animals gain strong and unprecedented voice in Sacramento. Teri Barnato, Association of Veterinarians for Animal Rights, Press Release, January 12, 2005.

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Dunayer vs. Davis on Speciesism

Joan Dunayer was not impressed by Karen Davis review of her book, Speciesism and posted a lengthy critique of Davis\’ review to animal rights mailing list AR-NEWS.

Dunayer elaborates on her anti-welfarism views,

Similarly, the managing editor of the conservative National Review opposes nonhuman rights but approves of PETA\’s asking KFC (formerly Kentucky Fried Chicken) to implement less-cruel slaughter. \”Why not \’gas killing,\’ as a gentler alternative to the other stuff?\” he writes, calling such a change \”just.\” Killing innocent beings is far from just, wehther or not they\’re gassed. These two men endorse \”humane slaughter\” campaigns because such campaigns aren\’t rights-based. To the contrary, they\’re based on violating nonhumans\’ rihgt to life. Instead of seeking measures compatible with the attitude that it\’s acceptable to kill nonhumans, advocates should consistently work to change that attitude. Without such change, slaughter will go on and on.

Dunayer also challenges Davis\’ claim that, \”There is absolutely no evidence to support Dunayer\’s claim that working for \’welfarist\’ reforms retards liberation.\” Dunayer vehemently disagrees,

This is false. In Speciesism I provide evidence such as the following:

1. Switzerland\’s elimination of battery cages increased the Swiss egg industry\’s profitability and its acceptability to consumers.

2. A 2000 Zogby poll indicated that most U.S. adults feel better about eating animal-derived food if they think the animals were treated \”humanely.\”

3. Vivisectors and other abusers continually point to \”welfarist\” laws such as the Animal Welfare Act and Humane Methods of Slaughter Act as evidence that nonhumans are treated \”humanely.\” These laws, which have failed to protect nonhumans from extreme suffering, give consumers false assurances.

4. As reported by the egg industry itself, \”welfarist\” campaigns against food-removal forced molting have resulted in the industry\’s starting to switch to low-nutrition starvation that will be less offensive to consumers.

To a large extent, Dunayer is correct — the main successes the animal rights movement have had so far are simply animal welfarist improvements, and tend to reinforce animal use rather than lead to animal rights. On the other hand, Dunayer\’s liberationist fantasies are also doomed, at least in the United States.

Source:

Corrections of Davis\’s false and misleading statements in her Specieism review. Joan Dunayer, January 11, 2005.

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Karen Davis Reviews Joan Dunayer\’s Speciesism

As mentioned previously, Joan Dunayer\’s new book, Speciesism, has stirred up a hornet\’s nest (excuse my maligning of our non-human friends for the moment) among animal rights individuals and groups because of its attack on groups like People for the Ethical Treatment of Animals and United Poultry Concerns because those groups have adopted a strategy of seeking intermediary step — such as changes in the size of cages that egg laying hens are kept in — on the way to their animal liberation fantasies. As far as Dunayer is concerned, groups like PETA and UPC are almost as bad as those who \”murder\” animals themselves.

UPC\’s Karen Davis recently posted her review of Dunayer\’s book, and the first thing to note is, as with Norm Phelps\’ review, that the difference is one of tactics rather than philosophy. So, for example, Davis writes extremely favorably of Dunayer\’s overall view of animal rights (emphasis added),

She [Dunayer] challenges the privileging of beings whose mental life fits the profile of a philosopher gazing in the mirror. Not only is there wealth of evidence showing that nonhuman animals, including insects, have rich and varied lives, including, in many cases, \”perceptual powers that we lack\”; but virtually all nonhumans are better eco-persons than we are. On the basis of reason and ethics, it makes sense, says Dunayer, to \”value benign individuals more than those who, on balance cause harm. In utilitarian terms, a chicken\’s life is worth more — not less — than the life of the average human, because chickens are far more benign.\” But human vanity being what it is, such logic seldom prevails.

If I or David Martosko said that \”Animal rights activists value animals more than human beings\” we\’d be accused of creating a straw man. Joan Dunayer says it, and the usual suspects fall in line to praise her.

What Davis objects to is Dunayer\’s assertion that the only difference between PETA/UPC and those who slaughter animals for food is that \”PETA and UPC staff won\’t commit the murders themselves.\”

Davis complains,

Dunayer writes: \”If I were in a Nazi concentration camp and someone on the outside asked me, \’Do you want me to work for better living conditions, more-humane deaths in the gas chamber, or the liberation of all concentration camps?\’ I\’d answer, \’Liberation.\’ . . . I\’d regard any focus on better living conditions or more-\’humane\’ deaths as immoral.\”

But is the choice so patently either/or? In real prison situations, inmates are ready to sell body and soul for a stale crust of bread — anything! If I were in a concentration camp, I don\’t know that I wouldn\’t forego the possibility of full emancipation sometime in the future for a little cup of coffee, a reduction in the amount of lice or number of beatings, a less painful death, in the here and now. Stupid maybe, but what did the political machine bosses offer the grateful suffering multitudes in the early 20-th century New York City that the social theorists alone could not deliver? \”There\’s got to be in every ward somebody that any bloke can come to and get help. Help, you understand; none of your law and justice, but help.\”

Source:

Book Review: Speciesism. Karen Davis, United Poultry Concerns, January 11, 2005.

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More Joan Dunayer on Animal Rights vs. Animal Rights Welfarists

In response to criticism of her book, Speciesism, and specifically its attacks on the more non-abolitionist elements of the animal rights movement, Joan Dunayer recently posted a long section of her book which deals with this topic to animal rights mailing list AR-News.

Dunayer charges that animal rights activists who work for reform of certain practices are hypocritical or, at the least, not true to their ideals,

Asking KFC or any other company to implement less-cruel slaughter of chickens conveys this message: \”It\’s alright for you to kill chickens, provided that you do it in the least cruel way.\” As David Nilbert has stated, nonhuman advocates shouldn\’t ask a company to sell body parts from chickens slaughtered less cruelly; they should demand that the company \”stop selling fried body parts of chickens altogether.\” . . .

\”Welfarist\” campaigning perpetuates a speciesist double standard between humans and nonhumans. As expressed by Francione, treating \”the nonhuman context different from the human context\” indicates \”species bias.\”

If I were in a Nazi concentration camp and someone on the outside asked me, \”Do you want me to work for better living conditions, more-humane deaths in the gas chamber, or the liberation of all concentration camps?\” I\’d answer, \”Liberation.\” In fact, I\’d find the question bizarre and offensive. I\’d regard any focus on better living conditions or more-\”humane\” deaths as immoral. It\’s equally immoral to focus on better living conditions or more-\”humane\” killing of enslaves and slaughtered nonhumans.

. . .

Time, money, and effort always are limited. Activists should devote every available minute and dollar to reducing the number of victims and bringing the day of emancipation closer — by promoting veganism and building public support for nonhuman rights. Over the long term, the best way to reduce hen suffering is to increase opposition to hen enslavement, not to seek \”improvements\” in that enslavement.

Dunayer goes on to argue that animal rights activists who campaign for improved treatment of animals might actually increase their suffering,

Groups such as UPC and AVAR have campaigned against total-starvation forced molting. A ban on any or all types of forced molting would be \”welfarist,\” not abolitionist. Such a ban-actually a requirement that enslavers give hens adequate food and water-would leave hens to be killed when their egg laying declines.

The forced-molting issue epitomizes the tradeoffs that \”reforms\” often entail. A ban on forced molting would mean that many more chickens would be enslaved and murdered. \”Laying hens\” would pass through the egg industry at a faster pace: egg-factory owners who previously used forced molting would \”dispose of\” and \”replace\” them after a shorter period. The number of hens and roosters used as breeders also would increase. So would the number of male chicks born and killed.

Even so, Paul Shapiro, Campaigns Director of Compassion Over Killing, has argued that, overall, a forced-molting ban might reduce the suffering of chickens because forced molting causes suffering and prolongs the time during which a hen lives in horrendously cruel conditions. Whether or not the total amount of chicken suffering would be less without forced molting-which is impossible to determine-what are we doing when we ask that the longer suffering of fewer individuals be replaced with the shorter suffering of many more individuals? We never would say of innocent humans, \”Please improve the conditions of those who are imprisoned and killed, but imprison and kill more people.\” Do we really want more hens and roosters living lives of utter misery and more male chicks being born only to be suffocated or ground up alive? To a rights advocate, the whole idea of attempting to calculate which causes more suffering-torturing and killing fewer chickens over a longer period or torturing and killing more chickens over a shorter period-is morally objectionable. Either way, chickens suffer and die. Either way, their moral rights are completely violated. Remember: chickens shouldn\’t be imprisoned in the first place.

According to an industry article on forced molting, the low-nutrition method of starvation was developed because \”animal welfare interests\” criticized the no-food method as \”inhumane\”; the new method \”addresses the negative welfare connotation that fasting has with animal welfare organizations and consumers.\” In other words, while continuing to starve hens, the industry now will claim to feed them. As a result, consumers will feel better about eating eggs.

Of course as Norm Phelps noted in his review of Speciesism, what Dunayer is calling for in practice is no improvement and no abolition, since liberation in Western societies is a non-starter. Lets hope all activists adopt Dunayer\’s views!

Source:

Speciesism. Joan Dunayer, 2004.

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Norm Phelps Reviews Joan Dunayer\’s Speciesism

The Fund for Animals\’ Norm Phelps recently reviewed Joan Dunayer\’s latest missive, Speciesism. Speciesism, like all of Dunayer\’s animal rights work, is strictly abolitionist with little room for dissent. Phelps doesn\’t have a problem with Dunayers\’ abolitionist arguments, but rather disagrees with Dunayer on how to get there.

So, for example, Phelps describes the following excerpt by Dunayer as \”an intellectually consistent ethic of moral equality for all sentient beings\”,

Sentience, defined as any capacity to experience, is the only logical and fair basis for rights. In nonspeciesist philosophy, all sentient beings have rights. What\’s more, all sentient beings are equal. Any needless harm to nonhumans should be viewed with the same disapproval as comparable harm to humans. Am I saying that a firefly is as fully entitled to moral consideration as a rabbit or bonobo? Yes. Am I saying that a spider has as much right to life as an egret or a human? Yes. I see no logically consistent reason to say otherwise.

Phelps has no problem with this insane logic, but he cannot quite stomach the way Dunayer wants to put it in practice. As he puts it, \”Unfortunately, what is elegant in theory can become hopelessly tangled upon contact with reality.\”

That reality includes Dunayer\’s attack on animal rights groups including United Poultry Concerns, Compassion Over Killing, and People for the Ethical Treatment of Animals. In her book, Dunayer writes,

If I were in a Nazi concentration camp, and someone on the outside asked me, \”Do you want me to work for better living conditions, more humane deaths in the gas chambers, or the liberation of all concentration camps?\” I\’d answer \”Liberation.\” I\’d regard any focus on better living conditions and more \”humane\” deaths as immoral.

They just can\’t resist the Nazi comparisons at this point. Godwin\’s Law is alive and well with the animal rights movement.

But Phelps disagrees,

It is this two-pronged approach — with its simultaneous, and not entirely consistent, emphases on both liberation and reform — that is critical to success in the real world in which animals are suffering and being killed. Dunayer\’s Nazi concentration camp illustration is based on the unstated assumption that animal liberation can be achieved within a fairly near time frame. But since it clearly cannot be, refusing to work for better living conditions and less painful and terrifying deaths amounts to a betrayal of the animals whom we are professing to help. We must resist the temptation to sacrifice real-world results on the altar of an ivory-tower consistency because what we are really sacrificing is animals.

Someday, maybe, they\’ll be able to treat spiders and humans as morally equal, but for now they need to concentrate on more humane slaughter methods. And if Phelps doesn\’t think animal liberation is right around the corner, why does The Fund for Animals keep issuing press releases saying things like it is the beginning of the end for hunting?

Its kind of amusing to see Phelps then turn to a critique of Dunayer which is a pretty good indictment of the entire animal rights movement,

Like religious fundamentalists, Joan Dunayer believes that she has found the only path to salvation and that all who do not agree with her are giving aid and comfort to the enemy. And in fact, her faith that rigid adherence to logically consistent theory is the sole route to liberation has something of the aura of religious zealotry about it. And like fundamentalists religion, her faith is not empirically based. There is absolutely no evidence to support Dunayer\’s claim that working for \”welfarist\” reforms retards liberation. Historically, the notion that the road to social change lies in strict submission to an elegant orthodoxy has always led, not to the utopia that was promised, but to failure, disaster, or both.

Come on, Norm — religious-like zealotry? Adherence to bizarrely impossible ideals? Holier than thou attitudes? Don\’t pretend as if Dunayer has a monopoly on those traits; they\’re pervasive in the animal rights movement.

Again, people used to e-mail me complaining that I was distorting animal rights activists by suggesting they might grant rights even to insects, but Dunayer says spiders and humans are morally equal and the best Phelps can muster is that its a great ideal that is nonetheless impractical for now.

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Trying to Walk Before We Can Crawl. Norm Phelps, Satya, January 2005.

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